We'd like "your" favourite recipe for cooking beef, poultry, lamb, fish, shrimp or pork.
We'll be posting these recipes on our web site to share with everyone. We'll even give you credit for it, if you'd like, or write anonymous on it, and we'll keep your initials, or name secret.
Bring them in when you come shopping and stuff our box full.
PARMESAN CHICKEN BREASTS
Submitted by: Faye V.